page 9

9 / 44 Russian, pre-1918 confidence 0.78 not checked by a human

Provenance

transcript transcript: 2026-09-29T21:56:20+00:00 machine-generated
normalization normalization: 2026-10-02T18:15:50+00:00 machine-generated

Full TPME chain

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confident worth a look check the scan Open the full scan

Text as printed modern spelling both

as printed − 4 + modern spelling − 4 +

0 mer oos 0.36
1 На обѣдъ — супъ съ мясомъ и жаркое. 0.95
2 Количество продуктовъ на одного больнаго: 1.00
3 6)Говядины 0.89
4 . . . . . . ½ т 0.69
5 Картофеля. ... .. . 4 30лотника 0.85
6 Перловыхъ или манныхъ крупъ 4 золотника 1.00
7 Моркови..... 0.77
8 Луку. . 0.81
9 Сол. 0.73
10 - 0.37
11 . 0.51
12 . 0.88
13 . . 0.74
14 2 золотника 0.89
15 2 золотника 0.90
16 . . . 7 30ЛОТНЯкОВъ 0.71
17 Петрушки . 0.84
18 . 0.50
19 . 0.80
20 . 0.49
21 .2 30лНка 0.75
22 На жаркое: 0.99
23 ГОвядины. 0.73
24 ¼ фунта 0.80
25 Масла коровЬяго. . . . . 4 30лотника 0.81
26 Луку . . . . . . 2 30лник 0.81
27 Соли . . .. . . . . . 1 30лнк 0.65
28 Хл . . . 0.76
29 . 0.63
30 . 0.79
31 1фнт. 0.65
32 в) На ужинъ каша размазная такая-же какъ и для 0.96
33 1-й ординарной порціи, только вмѣсто сала дается 0.96
34 масла коровьяго 4 золотника и хлѣба ½ фунта. 0.96
35 Слабая порція. 0.93
36 а) Утромъ одинъ стаканъ чаю съ хлѣбомъ. 0.97
37 Yaio 0.78
38 Количество на одного больнаго: 0.99
39 . . 0.91
40 Caxapy 0.94
41 . . . . . . . . ⅓ 30Н 0.68
42 . 0.40
43 Хлб. . . . 0.86
44 .. 4 301ТНик 0.67
45 . 0.37
46 . 0.80
47 . 0.86
48 На обидъ — супъ безъ мяса. 0.95
49 ... 0.64
50 ½ фунта. 0.87
51 б) Количество продуктовъ на одного больнаго: 0.99
52 Говядины 0.95
53 Картоф 0.88
54 . . . . . . . . ½ H 0.79
55 . 0.39
56 4 30лотник 0.79